$6 CARTA VIEJA CHILE ‘16
-our best selling Sauvignon Blanc. Great bang for the buck.
$10 THRESHER CHILE ‘16
$10 MAHU CHILE ‘16
$10 CASTLE ROCK, CALIFORNIA '15
$12 LINE 39 CALIFORNIA '15
$12 CLOS DU BOIS CALIFORNIA '15
$12 SILENI ESTATE NEW ZEALAND ‘16
$12 VIGNOBLE GIBAULT LOIRE VALLEY, FRANCE '15
with a pale yellow color, this wine is expressed intensely on white flowers with a hint of citrus. The palate combines flexibility, scale and finesse on blackcurrant bud notes. The finish is fresh and minty. Very aromatic wine with a long finish. Aged in stainless steel tanks.
$14 OTTO’S CONSTANT DREAM NEW ZEALAND ‘15 O/S
$14 PIKOURA , MARLBOROUGH,NEW ZEALAND '16
$15 PULENTA ESTATE "LAFLOR" MENDOZA, ARGENTINA '16
$15 THIERRY CHARDON LOIRE VALLEY, FRANCE ‘15
an organic Sauvignon Blanc from the Touraine region in the Loire Valley. The nose and palate are both bright and vibrant, with light fruit notes mingling with spice, herbs, and minerals, finishing with refreshing acidity. This bottle is new to the shop and delicious with or without food.
$15 DOMAINE JACKY MARTEAU "LULU" LOIRE VALLEY, FRANCE '16
The vines are planted on some of the finest sites in Touraine, on the South bank of the river Cher, on siliceous-argil (clay and flint) soil.
(There is not an exact word or translation in English for the word Terroir. Just know that the terroir is actually a “mix” of the soil, the slope and the microclimate of a piece of land. The location from the river, the air circulation, everything matters and is part of the Terroir. )
$15 "75" WINE COMPANY, CALIFORNIA '15
$16 MOUNT RILEY, NEW ZEALAND '16
$19 JUSTIN CALIFORNIA ‘14
$21 DOMAINE JEAN-MARC PASTOU " LES BOUCAULTS" LOIRE VALLEY, FRANCE '16
Aromas of lime and lemon zest, with a touch of firecracker smoke (from the flinty soils). Flavors of crisp pear, grapefruit and kumquat.
$22 JEAN-MICHEL SORBE QUINCY, LOIRE VALLEY, FRANCE '16
Very elegant and refined, this stylish white features a nice straw edge running through the core of white flowers and an inherent minerality. The nose leaps out of the glass, bursting with bright candied citrus and pineapple aromas.
$30 LUCIEN CROCHET SANCERRE LOIRE VALLEY, FRANCE '14
$35 CLOUDY BAY, MARLBOROUGH, NEW ZEALAND '16